Beishan High Mountain Jin Xuan | oolong tea

Grown in the misty hills of Beishan, this Jin Xuan Oolong expresses the true character of Taiwan’s beloved cultivar #12. Developed in the 1980s, Jin Xuan is prized for its naturally smooth, creamy body and gentle floral aroma .

This batch is lightly oxidized and softly baked to preserve its signature “milk” quality — not from flavoring, but from the leaf itself. The liquor is silky and clean, opening with delicate orchid notes, followed by a mellow sweetness and a lingering, buttery finish.

Balanced and approachable, it’s a tea that invites slow moments — whether as a daily ritual or a quiet reset in the afternoon.

Profile: Creamy milk, Soft florals (orchid / osmanthus), Light vegetal sweetness, Smooth, clean finish
Origin: Beishan, Nantou County, Taiwan
Elevation: 1100 m
Harvest: April 2025.
Baking Date: November 2025
Cultivar: Jin Xuan (TTES No.12)
Farmer: Miss. Yuwen
Farming: Organically grown
Brewing suggestion: 90 ℃ | 25-35 s